Material:
Potatoes - 400 gr
meat - 150 gr
Onions - 1/2 tubers
Carrots - 1/2 tubers
Mushrooms - 12 the
Pepper, seasonings, MSG just enough seasoning - seasoning
Eggs - 2 results
Flour sheep crunchy, fried dough sheep ruffled, cooking oil - materials
Guide:
Step 1: Your Potato peeling the cover, add leads to 4 to the have available no salt, then boil for contact the nine unconsolidated potatoes. time potatoes cooked, you decant preventing countries, still to potatoes in the pot, turn on stove module approximately 20-30 seconds to the water left in the pot a little fly pretty and then turn off the stove off, to cool down the potatoes. time potatoes were, you user beam crushed potatoes after that to the to (potatoes the more finely mashed the dishes be tastier)
Step 3: client syncretic slaughter on bowl of potatoes, then that mix. Add seasonings, MSG pepper seasoning enough, toss again. After time mixed mollusks, are you waiting to to the balls taste.
Step 4: Eggs you knock out the bowl and mix. to the sheep and sheep ruffled bowl aside two different . Embed member potatoes meat cow eggs into the bowl, then that via crispy fried, then it back into the bowl of eggs dipped and rolled via sheep ruffled. Result sequential to the contact before. leading to World slaughter be more fragrant.
Step 5: You to the seriously a pot, boil. When the old hot, turn down the heat. Drop the slaughter crawl into, fried to the to the the face is (Note, you avoid to the not good same 1 the likely leads to avoiding oil temperature in the pot, potato can less ).
When the the slaughter sheep , you to available disk lining paper it, to the disc, decorations have cilantro, tomatoes and eat hot plus combined with chutney!
Wish your user apply and mouth delicious with potatoes slaughter fried ruffled offline!
